Scoopable Nutella Stuffed Cookie Tray

Name: Scoopable Nutella Stuffed Cookie Tray
Prep time: 60 min
Cook time: 13 min
Total time: 60 min
Yield: 8
Cuisine: American
Ingredients: 0.5 cup butter (softened); 0.5 cup brown sugar; 0.25 cup white sugar; 1 piece egg; 1 tsp vanilla extract; 1.25 cup all-purpose flour; 0.5 tsp baking soda; pinch salt; Nutella (for stuffing)

60 mins prepServes 8

Soft, gooey, scoopable cookie tray with molten Nutella centers.

8 servings

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Instructions

Nutella prep: Scoop small dollops of Nutella onto wax paper or a plate and freeze for 30–60 minutes until firm.

Bake at 350°F (175°C) for 10–13 minutes until edges are set but center is soft. Let rest 10 minutes before scooping.

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Scoopable Nutella Stuffed Cookie Tray

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